Where Tradition Meets Hospitality
"We didn't just build a resort; we opened our home. What started as a family dream has become a sanctuary where guests experience the warmth of Malnad hospitality and the taste of authentic home cooking."
Son of Chikkamagaluru
Born and raised amidst these misty mountains, Manu brings generations of local wisdom and a deep connection to the land. His vision was to create a space where visitors could experience the authentic beauty of Malnad.
From the Coffee Estates of Coorg
Hailing from the aromatic coffee plantations of Coorg, Nandita blends her heritage of warm hospitality with culinary traditions passed down through generations. Her kitchen is the heart of Moon Mist Resort.
With over ten years of dedicated service in hospitality, the Gowda family has perfected the art of making every guest feel like family. Our experience translates into thoughtful service, authentic experiences, and memories that last a lifetime.
Every dish is prepared using traditional family recipes passed down through generations, ensuring authentic Malnad flavors.
Our kitchen is not commercial—it's our family kitchen where meals are prepared with the same care we'd serve our own loved ones.
Experience the genuine warmth and friendly nature that comes naturally to our family. We don't just serve food; we share stories and create connections.
Moon Mist Resort is more than a destination—it's an experience of authentic home-cooked food served amidst nature's untouched beauty. Here, every meal is savored with panoramic views, and every moment is wrapped in the serene embrace of the Malnad landscape.